July 31, 2022 - For dinner, my wonderful wife made this charcuterie for me. I am not exactly sure if I can eat all of it: probably not. I humbly thank her.
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from husband Bill, April 26, 2026 I do like salty, soft pretzels (sometimes with yellow mustard), especially when I am in New York City and ...
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I am "only" 64 years old, but this makes me feel old: Today, I am celebrating the FORTY-THIRD (43rd) anniversary of my FIRST publi... -
Filtered New-Age Improv (Jan. 22, 2022) Here is another one of my New Age-style piano improvisations that I just uploaded onto my YouTube ch...
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