March 14, 2023
My wonderful wife made one of my favorite dinners: boiled (yes, boiled) pork chops. I enjoyed a couple of them with buttered green peas with grated Parmesan and Romano cheeses.
My paternal grandmother, whose parents were from Austria and Switzerland, often made this delicious dish when I was a kid in the 1960s and 1970s. My father's sister has often made it.
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