July 2, 2023
I like Anisette (and Sambuca), but I don't particularly like licorice. I don't know why. I particularly like Anisette baked into biscotti and also slowly sipping it after an Italian dinner. (My heritage is half Italian.)
Breathing Testing
breathing test at my pulmonologist's office at 1:30 p.m., today ... pending chest X-ray, probably in week or two ... following very rece...
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I like peanut brittle, but I haven't eaten it in many years. January 26, 2025, at home I have tried wheatgrass juice. It's good for... -
Filtered New-Age Improv (Jan. 22, 2022) Here is another one of my New Age-style piano improvisations that I just uploaded onto my YouTube ch...
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