Today Is ...

I had Sea Monkeys when I was a kid in the 1960s. (They are actually brine shrimp.)

May 16, 2025, at home

I do like the occasional mimosa. I prefer them made with Prosecco instead of Champagne.

May 16, 2025, at home

I do like barbecue occasionally.

May 16, 2025, at home

I don't think that I have ever eaten this, even though I have been to France three times.

May 16, 2025, at home

Be careful out there.

May 16, 2025, at home