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Sunday, November 13, 2022

Dinner: Stuffed Peppers

November 13, 2022

For dinner, my wonderful wife made stuffed green bell peppers: ground beef, Israeli couscous, sweet onions, tomato sauce, dried basil, onion powder, ground black pepper, and topped with cheeses (grated Parmesan, Asiago, and Romano) and sliced Provolone. (bowl: extra Israeli couscous)

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